The project called Germonte 5 involves the implementation of dissemination activities to spread the values of biodiversity and to enhance the actors of the conservation of local Piedmontese varieties with ex situ and in situ strategies.
Preliminary information
SCIENTIFIC MANAGER: Paola Migliorini
OTHER UNISG RESEARCHERS INVOLVED: Sandra Spagnolo, Morakeng Calvin Makgaila
PARTNERSHIP: University of Turin – DISAFA (Italy), Council for Agricultural Research and Economics – CREA (Italy) , Scuola Malva Arnaldi di Bibiana (Italy)
DURATION OF THE PROJECT: 7 months (November 2023 – May 2024)
FUNDING INSTRUMENT: Assessorato Agricoltura Regione Piemonte – MASAF – Ministero dell’agricoltura, della sovranità alimentare e delle foreste
MAIN INTERDISCIPLINARY RESEARCH AREA IN UNISG: Environment
SDGs:
Description
The results and knowledge acquired by the previous GERMONTE projects carried out by UNISG on the regional territory need first of all to be harmonised and disseminated. The objective is the exchange of experience and information between actors of the Regional Biodiversity Network and the enhancement of agrobiodiversity through the dissemination of knowledge on local varieties to the public and to the consumer.
The tools identified for the dissemination of culture related to agrobiodiversity are:
- activities closely related or preparatory to the operation of the National Biodiversity Network of agricultural and food interest, in implementation of Article 4 of Law No. 194/2015;
- activities related to the establishment and/or animation of biodiversity routes of agricultural and food interest, in implementation of Article 12 of Law No. 194/2015;
- animation of the National Day of Biodiversity of Agricultural and Food Interest, in implementation of Article 14 of Law No. 194/2015;
- activation of initiatives in schools, referred to in Article 15 of Law No. 194/2015.
Website
https://www.biodiversita-agricola.piemonte.it/
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